About Me

I have to have one of the craziest background stories for being in hospitality. I was born and raised in a small tourist town in the Ozarks. My parents bought a piece of land on a river in Missouri and built a small bed-and-breakfast on it. Their home being right in the middle. When I was born, my mom decided cooking was for the birds and they stopped the breakfast part - but grew the hotel. For 18 years I lived in the middle of a hotel with the office attached to my living room and kitchen. I played with the guests children, cleaned rooms for my mom growing up, and managed the office whenever they needed me. Hospitality is truly in my bones and I can’t imagine doing anything else!